
It’s the world’s biggest food festival held annually at Grant Park here in Chicago. Restaurants from around Chicago are given small booths, which they set up around the park. Admission is free but visitors can buy stubs, which they can use to buy food from these restaurant booths. The menus are condensed and each restaurant booth has one or two “tasting” sizes, which you can opt for if you just want to try a certain item.

Jaye and I went to the event to see what the fuss was all about. The event took almost all of Grant Park which is amazing considering how big Grant Park is.
The lineup for this year’s festival had a wide range of dishes from around the US and around the globe. They had the classic hotdogs from Chicago, soul food from Louisiana, BBQ’s from er… everywhere, they had Chinese food, Mexican food, Indian food and the list just goes on and on. Sadly, there are no Filipino restaurants and I’m guessing it’s because there are no good Filipino restaurants around Chicago.
First turn into the booths and we ran into Carlos, Mady, Bruce and Ethel. They recommended the huge turkey leg from Manny’s which Jaye and I immediately placed in our to-do list.

Jaye and I decided to just get the tasting sizes from various restaurants so we can maximize our food experience. After walking around, we tried on some churros:

The Good: it was fresh so it was crispy good.
The Bad: the filling was hot!
Jaye took a small bite then before I took my share, I asked Jaye something about work. For the next 15 minutes, she talked about work while I nodded and nodded and finished the churros without her noticing. Man, I’m smart.
Next we tried some samosas from this Indian restaurant:


The Good: The sauces were good and they poured 4 different ones so we were able to sample each one of them.
The Bad: The wrapper was too thick and the spoon that they gave was too soft. The spoon couldn’t cut open the samosa and I ended up gnawing on it just to cut it up.
Next we went to this Pepsi booth to check out what Pepsi tasted like.
Yup, still Pepsi.
With my first visit to the Taste of Chicago came my first stomachache from the taste of Chicago. The chocolate from the churros combined with the spicy sauces from the Samosa mixed in with bubbly Pepsi did not sit well with my stomach. Jaye and I decided to just finish up our stubs and start heading home. I said I couldn’t eat anything anymore but when I saw this cheesecake from Eli’s, I just couldn’t resist. Eating cheesecake with an already upset tummy was just pouring gasoline over an open flame. With that cheesecake, I was officially done for the day.

Overall the Taste of Chicago was a nice experience. There are a couple of booths that I wished existed:
The Jewel Chicken booth – not that it tastes exceptionally great but at least it would be something I could walk by and genuinely say, “I eat there a lot!”.
Jollibee booth – I miss chickenjoy. =(
KFC booth – yeah, they have KFC here but I miss the gravy. =(
The Pinoy booth – serves sweet spaghetti, adobo and balut.





